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Milk Ingredients Based Smoothies
A lieu le 18.03.2010 de 00:00 à 00:00
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| Several recent innovations are helping close this dairy gap in new ways mainly through the ma nufacture of functional beverages. Today smoothies enjoy wide popularity not only as a beverage, but also as an on-the-go meal-substitute, snack or dessert. |
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The Egyptian Pharmaceutical Industry
This new report describes the Egyptian Pharmaceutical Industry key players, their portfolio of products and directions for research.
15.07.2010
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Milk Ingredients Based Smoothies
Several recent innovations are helping close this dairy gap in new ways mainly through the ma nufacture of functional beverages. Today smoothies enjoy wide popularity not only as a beverage, but also as an on-the-go meal-substitute, snack or dessert.
18.03.2010
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Satiety : New researches, New ingredients
This study focuses on the system in charge of regulating energy balance and the satiety factors that control food intake as well as the ingredients playing a role in that field and their market.
10.03.2010
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Nutrigenomics / individual nutrition market - Which future?
UBIC-consulting has been working on the analysis of the world wide nutrigenomics/ individual nutrition market, to cover the latest developments and visions.
24.10.2009
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